Marital Inspire

Tomato Avocado Salad Ingredients: 3–4 tomatoes, chopped 2 avocados, peeled and cut into bite-sized chunks 1/2 red onion, sliced 1/4 cup fresh cilantro, chopped 2 tbsp olive oil 2 tbsp fresh lime juice Zest from 1 lime 1 garlic clove, minced 1/2 tsp salt Pepper, to taste.   Instructions required for this salad: Add the sliced tomatoes, avocados, red onion, and cilantro to a large bowl or any clean big container. Sprinkle with olive oil and lime juice and also don't forget to add the lime zest, garlic, salt, and pepper. Toss gently. Serve immediately you are done or cover the container and refrigerate for a couple of hours. Best eaten the day it’s made.

Ingredients: 1 pound ripe tomatoes any variety ½ cup fresh mozzarella cocktail size 3 tablespoons fresh basil leaves 2 tablespoons olive oil Salt and freshly ground black pepper Balsamic vinegar optional Instructions: Slice tomatoes (or cut them in half depending on size). Slice cheese into ¼" slices. Arrange tomatoes and cheese on a plate or platter. Drizzle with olive oil (and balsamic vinegar if using) and season with salt and pepper to taste. Sprinkle with fresh basil leaves and serve immediately.